Energy (joule) in KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading Calculator

Fast Foods

In 100 g (Grams) of KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading there is 966 kJ of Energy (joule).


KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading

KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading is a type of Fast Foods. The most significant nutrients in KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading are listed below.

Water Water 56.16 g 56.16%
Energy (calorie) Energy (calorie) 231 kcal
Energy (joule) Energy (joule) 966 kJ
Protein Protein 21.94 g 21.94%
Total lipid (fat) Total lipid (fat) 13.11 g 13.11%
Ash Ash 2.51 g 2.51%
Carbohydrate, by difference Carbohydrate, by difference 6.28 g 6.28%
Sugars, total Sugars, total 0 g
Sucrose Sucrose 0 g
Glucose (dextrose) Glucose (dextrose) 0 g
Fructose Fructose 0 g
Lactose Lactose 0 g
Maltose Maltose 0 g
Galactose Galactose 0 g
Starch Starch 5.85 g 5.85%
Calcium, Ca Calcium, Ca 33 mg 0.03%
Iron, Fe Iron, Fe 0.6 mg
Magnesium, Mg Magnesium, Mg 25 mg 0.02%
Phosphorus, P Phosphorus, P 225 mg 0.22%
Potassium, K Potassium, K 267 mg 0.27%
Sodium, Na Sodium, Na 606 mg 0.61%
Zinc, Zn Zinc, Zn 0.81 mg
Copper, Cu Copper, Cu 0.054 mg
Manganese, Mn Manganese, Mn 0.142 mg
Selenium, Se Selenium, Se 22.4 µg
Thiamin Thiamin 0.046 mg
Riboflavin Riboflavin 0.116 mg
Niacin Niacin 8.596 mg 0.01%
Pantothenic acid Pantothenic acid 1.397 mg
Vitamin B-6 Vitamin B-6 0.326 mg
Vitamin B-12 Vitamin B-12 0.31 µg
Vitamin A, RAE Vitamin A, RAE 17 µg
Fatty acids, total saturated Fatty acids, total saturated 2.981 g 2.98%
4:0 butanoic, butyric fatty acid 4:0 butanoic, butyric fatty acid 0.003 g
6:0 hexanoic, caproic fatty acid 6:0 hexanoic, caproic fatty acid 0.001 g
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0.002 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0.004 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.006 g 0.01%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.047 g 0.05%
15:0 monounsaturated fatty acid 15:0 monounsaturated fatty acid 0.007 g 0.01%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 2.239 g 2.24%
17:0 heptadecanoic, margaric fatty acid 17:0 heptadecanoic, margaric fatty acid 0.012 g 0.01%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.614 g 0.61%
20:0 eicosanoic, arachidic fatty acid 20:0 eicosanoic, arachidic fatty acid 0.02 g 0.02%
22:0 saturated fatty acid 22:0 saturated fatty acid 0.019 g 0.02%
24:0 saturated fatty acids 24:0 saturated fatty acids 0.008 g 0.01%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 4.653 g 4.65%
14:1 monounsaturated fatty acid 14:1 monounsaturated fatty acid 0.016 g 0.02%
15:1 monounsaturated fatty acid 15:1 monounsaturated fatty acid 0.003 g
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.554 g 0.55%
17:1 monounsaturated fatty acid 17:1 monounsaturated fatty acid 0.013 g 0.01%
18:1 undifferentiated 18:1 undifferentiated 4.011 g 4.01%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.048 g 0.05%
22:1 undifferentiated, docosenoic, erucic 22:1 undifferentiated, docosenoic, erucic 0.003 g
24:1 monounsaturated fatty acids 24:1 monounsaturated fatty acids 0.005 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 4.166 g 4.17%
18:2 undifferentiated 18:2 undifferentiated 3.866 g 3.87%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.189 g 0.19%
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0.003 g
20:2 n-6 c,c 20:2 n-6 c,c 0.013 g 0.01%
20:3 undifferentiated 20:3 undifferentiated 0.023 g 0.02%
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.046 g 0.05%
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0.002 g
22:4 polyunsaturated fatty acids 22:4 polyunsaturated fatty acids 0.016 g 0.02%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.004 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.003 g
Fatty acids, total trans Fatty acids, total trans 0.078 g 0.08%
Cholesterol Cholesterol 81 mg 0.08%
Tryptophan Tryptophan 0.166 g 0.17%
Threonine Threonine 0.714 g 0.71%
Isoleucine Isoleucine 0.636 g 0.64%
Leucine Leucine 1.32 g 1.32%
Lysine Lysine 0.939 g 0.94%
Methionine Methionine 0.314 g 0.31%
Cystine Cystine 0.251 g 0.25%
Phenylalanine Phenylalanine 0.828 g 0.83%
Tyrosine Tyrosine 0.663 g 0.66%
Valine Valine 0.789 g 0.79%
Arginine Arginine 1.225 g 1.22%
Histidine Histidine 0.516 g 0.52%
Alanine Alanine 1.233 g 1.23%
Aspartic acid Aspartic acid 1.471 g 1.47%
Glutamic acid Glutamic acid 5.063 g 5.06%
Glycine Glycine 1.82 g 1.82%
Proline Proline 1.738 g 1.74%
Serine Serine 0.844 g 0.84%
Hydroxyproline Hydroxyproline 0.633 g 0.63%

Nutrients in KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading